> Kitchen>Pots>Pots & Pans>Fondue Saucepan Cerise 18cm - Classic - Le Creuset
Previous Next

Fondue Saucepan Cerise 18cm - Classic - Le Creuset

LC20007180602460

Fondue Saucepan Cerise 18cm - Classic.
A firm favourite amongst fondue lovers. In Switzerland, cheese fondue is traditionally made in a cast iron pot with a large opening – just like this piece. The high quality cast iron construction means cheese can be melted gently and evenly. And it stays warm and melted longer at the table too. Mmmm...

In stock

135,00 €

-0%

Data sheet

BrandLe Creuset
CollectionClassic
ColourCerise
Measures LxWxHxD (cm)25,1x16,3x7,7x8,1
Capacity (l)1,4
MaterialEnamelled Cast Iron
Care InstructionsDo not use abrasive cleaning agents or metal scouring pads or brushes, rough and abrasive or very hard on any of the surfaces

Manufacturer

LE CREUSET


In 1924, two Belgian industrialists met at the Brussels Fair - one enamelling specialist, the other, a foundry specialist. Together, they 'discovered the formula' for enamelling cast iron and brought colour to the kitchen. Passed down through the generations. Le Creuset products only get better with age.


See all product of LE CREUSET

30 other products in the same category:

Subscribe our

Newsletter

Subscribe to our newsletter to receive the latest news!


© In & Out Cooking - 2019 ®. All rights reserved.

My account

GIA WINNER