Rogan Josh Chicken, a real delicacy for spicy lovers

This meat dish has Persian origin and is a great idea for any spicy lover. Learn this easy, quick and delicious Rogan Josh chicken recipe that will impress even the most doubtful! 

Ingredients:

• 2 tablespoons of olive oil
• 1 diced onion;
• 1 cinnamon stick or 1 teaspoon of ground cinnamon;
• 4 Indian cloves (optional);
• 3 very thin or crushed grated garlic cloves;
• 1 piece of freshly grated ginger;
• ½ to 1 teaspoon of black pepper (you can add other peppers if you enjoy spicy food);
• 2 teaspoons of cumin seeds;
• 2 teaspoons of ground coriander;
• 2 teaspoons milled turmeric;
• 2 teaspoons of garam masala;
• 800 g of chicken breast cut into small pieces;
• 400 g of peeled tomatoes cut into pieces;
• Salt;
• 2-3 tablespoons of chopped coriander leaves (save a few leaves to garnish the dish);
• Plain rice or cauliflower rice for side dish.

How to make this Rogan Josh chicken

Start by spreading 2 tablespoons of olive oil in a large, deep pan and add the sliced ​​onion, the cinnamon, cardamom and the cloves. Cover the pan with a lid and cook for about 5 minutes until the onions soften.

2nd step

Add the crushed garlic, ginger, pepper, cumin, coriander, saffron and finally, the garam masala. Get to know some of our Peugeot Saveurs mills suggestions that can make your dishes easier to prep and improve your kitchen.

3rd step

Thereafter, wrap everything and let it fry with the uncovered pan for another 2 minutes. If it begins to dry, add a little water to the mixture.

5th step

Add canned tomatoes or peeled fresh tomatoes and the amount of salt you want. Wrap it and let it boil. Cover with the lid and lower the heat. Let it cook for about 10 minutes, remove the lid and cook for another 10 minutes until the sauce is thick and the chicken is fully cooked.

6th step

Just before serving this delicious spicy dish, add the tomato and cilantro leaves to intensify the flavour and stir. When serving, garnish your plate with more coriander leaves. Finally serve with some white rice.

If, like us, you’re a fan of spicy foods, enjoy this recipe!
Live a happy In&Out Year!