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Alessi is the brand of kitchenware that has created some of the most outstanding objects of our daily day. Founded in 1921, Alessi has always stood out for the high quality of its products and the modern minimalism that adds a contemporary touch to any space. Alessi has remained at the forefront of design and innovation, and continues to work with the most important designers of today, and is currently considered the Italian Design Factories.
Alessi is the brand of kitchenware that has created some of the most outstanding objects of our daily day. Founded in 1921, Alessi has always stood out for the high quality of its products and the modern minimalism that adds a contemporary touch to any space. Alessi has remained at the forefront of design and innovation, and continues to work with the most important designers of today, and is currently considered the Italian Design Factories.
Stefano Giovannoni's explosive talent enables him to embody his personal idea of design: the placemat.
Creamer in steel mirror polished from italian brand Alessi's.
Inspired by drops of liquid metal, Valerio Sommella has designed the T-1000 spoon rest, that belongs to the collection Objects Bijoux. Its particular shape, characterised by two concave parts, makes the object particularly practical, allowing you to rest more than one kitchen utensil at a time on it - a spoon and a ladle, for example. Dishwasher safe, the...
How often have we longed for a special container in which to store our most treasured keepsakes? In which to present a gift or, simply, to store small desk accessories neatly? Marcel Wanders offers us an original solution, designing a series of storage containers. Round in shape and made of tinplate, they come in three different sizes.
Glass/bottle coaster has been designed by a Maestro of Italian design, known the world over, Ettore Sottsass. It's in production since 1979, and is one of the oldest products in the catalogue Alessi. It has become a classic, a true archetype of bar and private service 'essential' objects, with its proportions, lightness and function.
Ice bucket with handles and grating in 18/10 stainless steel mirror polished outside, mat finish inside.
'La Stanza dello Scirocco' is a range of items suitable for different rooms, such as the kitchen and the living room born out of the abstract and motionless atmosphere of a magic place. The upshot is a collection of geometrically irregular items made up of small splinters of various sizes, interlaced in an unstable balance.
Ice bucket in 18/10 stainless steel mirror polished.
'La Stanza dello Scirocco' is a range of items suitable for different rooms, such as the kitchen and the living room born out of the abstract and motionless atmosphere of a magic place. The upshot is a collection of geometrically irregular items made up of small splinters of various sizes, interlaced in an unstable balance.
'La Stanza dello Scirocco' is a range of items suitable for different rooms, such as the kitchen and the living room born out of the abstract and motionless atmosphere of a magic place. The upshot is a collection of geometrically irregular items made up of small splinters of various sizes, interlaced in an unstable balance.
Pulcina coffee maker, designed by Michele de Lucchi, is a revolutionary moka that combines the technology developed by illycaffè and the design experience of Alessi. Made of aluminium casting, Pulcina encapsulates a small but substantial design innovation: its shape that makes it possible to prepare a practically perfect coffee! The espresso coffee maker...
Ashtray in 18/10 stainless steel mirror polished.
Designed by Piero Lissoni is part of the family of objects for the bathroom Birillo. The balance between the minimal shape and the used materials is the main characteristic of this project. The entire range of product is minimal and essential thanks to its rectangular shape and very well finished with it's rounded edges. The objects are simple but never...
Butter dish in steel mirror polished with glass lid.
Designed by Piero Lissoni is part of the family of objects for the bathroom Birillo. The balance between the minimal shape and the used materials is the main characteristic of this project. The entire range of product is minimal and essential thanks to its rectangular shape and very well finished with it's rounded edges. The objects are simple but never...
The 'acacia' honey dipper is part of the collection of 'Objets-Bijoux'. Acacia is the result of research carried out by its designer, Miriam Mirri, into the sweet world of honey. Her studies led her to design an object suitable for use with all of the different kinds of honey on the market. Acacia captures and serves the honey thanks to its unusual shape,...
Rectangular tray in 18/10 stainless steel, mirror polished, with raised decorated edge with scalloping and laser-cut handles. The scalloped edge is the hallmark of one of Mendini's designs from the Alchimia period in the early 1980s, which was then made by craftsmen and then only in a few dozen examples. Since 1997 this design has been produced by Alessi...
The tray designed by Doriana and Massimiliano Fuksas is part of the Colombina collection. It's the expression in the household of the typical characteristic rounded shape belonging to the design of these two architects.
Hexagonal Tray Yellow - Territoire. The Territoire Hexagonal Tray by Alessi, designed by Matali Crasset, is an elegant and timeless piece in steel colored with epoxy resin in the color 'Yellow Sand'. With its hexagonal shape, this tray stands out from conventional table accessories, bringing a touch of modernity and sophistication to the environment....
Oval Tray With Handles 58cm. One of the Alessi's greatest trays, it echoes the decorative details of the family of kettles with whistling birds from 1985.
A central theme for Alessi, the serving plate (normally shaped oval, round and for fish) has always been one of Alessi´s classic products. Since the 1920s, they've made many versions in different shapes, weights and metals. Designed by Mazzeri and Vitale in 1962, the 125 continues to be a success, in the hotel market of course, but also further afield.