Non-Spill Roll Cake Mat Brown - Lekue


The Roll Cake is a flexible, non-stick mat with non-spill borders, intended for pouring in the recipe ingredients and rolling them into a compact form in the shape of a typical sweet or savoury layered cake roll. The borders make it useful as a baking surface for even the most liquid recipes, with no spilling.

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17,50 €


Data sheet

MaterialsBPA-free platinum silicone.
Measures (cm)40x30x1,2.
Care InstructionsDishwasher safe.

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The Lékué roll cake is the perfect kitchen utensil for making famous Swiss rolls or any other type of sweet or salty recipes that you can imagine rolled up. It is a platinum silicone sheet with borders, which allows you to work the dough, as it is non-stick, and leave the dough prepared to receive the layer of ingredients you wish to add on top. The borders give it a regular shape and prevent spilling on the sides, while holding in the sides of the cake when you begin to roll. As it is made of silicone, the mould is totally adaptable and the rolling process is simple, quick and accurate, giving a professional finish. Since it is non-stick, it is easy to remove the mat to leave the cake roll ready for baking. In addition, the borders of this silicone sheet allow it to be used as a baking sheet to be placed on top of the oven tray or rack. It can also be used for preparing recipes that are more liquid without spilling, which will also not stick while baking, so when the mould is removed, the results are just as visually pleasing. The non-stick quality of the silicone used to make this utensil, also makes it fast and easy to clean, ready for the next use you want to give it.



Lékué history began in the 1970s, when it produced silicone for other brands products, being the 2005 the year of change. With the entrance of new capital and a new management team, the company strongly marked identity, revolutionizing the world of cooking to create practical, functional products but also recognizable and fun, distancing itself completely from the competition. Feeling good is a consequence of a healthy and balanced diet.

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