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Discover our full range of tableware!
Discover our full range of tableware!
Oil and vinegar cruet in steel mirror polished and crystal.
Filo d'olio has been designed by Marta Sansoni. Fior d REF:olio is a little iconic mechanical gem for use with 'green gold', another name for olive oil. It has a cap with a pouring spout that fits into the neck of the bottle, allowing you to pour only as much as you need on your food, while controlling the oxidation process that begins as soon as the...
The pepper castor has been in the Alessi catalogue since 1978 and belongs to the historical production. Ettore Sottsass, internationally recognized as one of the initiators of the revolution in design has conceived this pepper castor that has become a classic, a true archetype of restaurant industry and private service, an 'essential' objects, with its...
Condiment set: oil, vinegar, salt, pepper and spices. The delicate 'CACTUS!' hole motif has graced a particularly pleasing and successful series of products. Has become one of Alessi's iconic patterns, symbolising its mastery of laser-cut steel.
The parmesan cheese cellar has been designed by Marta Sansoni. It is part of the CACTUS family of objects for the table, characterized by a framework representing a serie of leaves irregularly put one over the other.
Toothpick holder in thermoplastic resin, yellow. The toothpick is an essential accessory, but using it can be a bit embarrassing. Stefano Giovannoni has defused all embarrassment with this toothpick holder which, in the best tradition of design that applies the 'Children Code', is almost a game to use.
Cruet Set Clear - Grace. This cruet set in two-tone plastic is determined by soft lines. The glass containers have a drip free dispenser and a protective lid.
Cruet Set Clear - Gocce. This cruet set is composed of glass containers with anti-drip dispensers for oil/vinegar and colorful plastic caps to protect the content. The convenient base with a large handle allows you to transport the product safely.
Rectangular Cheese Dish Red - Gocce. This cheese dish set includes a square dish, a dome and a china chopping board. The thick plastic exudes quality and makes this item more resistant.
Stoneware Egg Cup Marseille. How do you like your boiled eggs? Simple, elegant and bursting with vibrant colour, this stoneware egg cup is a small but significant way to add a dash of playfulness to your breakfast table. Crafted from specialist clays fired at the highest temperatures, it’s a modern Le Creuset classic.
Eggcup Blue - Cico. This eggcup with spoon and salt-castor, designed by Stefano Giovannoni in 2000, is made of thermoplastic resin. To insert the salt, lift up the cover of the saltcastor/small hat.
Eggcup Black - Cico. This eggcup with spoon and salt-castor, designed by Stefano Giovannoni in 2000, is made of thermoplastic resin. To insert the salt, lift up the cover of the saltcastor/small hat.
Set of 2 Egg Cups Milk White - Tierra. An egg cup with a contemporary shape that does not neglect functionality. In fact the base of the egg cup can accommodate the spoon and the pieces of shell and its stackability guarantees it the plus of being easy to store and space-saving.
Set of 2 Egg Cups Taupe - Tierra. An egg cup with a contemporary shape that does not neglect functionality. In fact the base of the egg cup can accommodate the spoon and the pieces of shell and its stackability guarantees it the plus of being easy to store and space-saving.
Set of 2 Egg Cups Clay - Tierra. An egg cup with a contemporary shape that does not neglect functionality. In fact the base of the egg cup can accommodate the spoon and the pieces of shell and its stackability guarantees it the plus of being easy to store and space-saving.
Stoneware Egg Cup Volcanic. How do you like your boiled eggs? Simple, elegant and bursting with vibrant colour, this stoneware egg cup is a small but significant way to add a dash of playfulness to your breakfast table. Crafted from specialist clays fired at the highest temperatures, it’s a modern Le Creuset classic.
Stoneware Egg Cup Black Onyx. How do you like your boiled eggs? Simple, elegant and bursting with vibrant colour, this stoneware egg cup is a small but significant way to add a dash of playfulness to your breakfast table. Crafted from specialist clays fired at the highest temperatures, it’s a modern Le Creuset classic.
Stoneware Egg Cup Caribe. How do you like your boiled eggs? Simple, elegant and bursting with vibrant colour, this stoneware egg cup is a small but significant way to add a dash of playfulness to your breakfast table. Crafted from specialist clays fired at the highest temperatures, it’s a modern Le Creuset classic.
Stoneware Egg Cup Mist Grey. How do you like your boiled eggs? Simple, elegant and bursting with vibrant colour, this stoneware egg cup is a small but significant way to add a dash of playfulness to your breakfast table. Crafted from specialist clays fired at the highest temperatures, it’s a modern Le Creuset classic.
Stoneware Egg Cup Shell Pink. How do you like your boiled eggs? Simple, elegant and bursting with vibrant colour, this stoneware egg cup is a small but significant way to add a dash of playfulness to your breakfast table. Crafted from specialist clays fired at the highest temperatures, it’s a modern Le Creuset classic.
Vinegar and Oil Dispenser - X-Plosion. The GEFU X-PLOSION® design series sets new standards in seasoning with cleverly designed mills. The exclusive dispenser made of high-quality crystal glass is equipped with a non-drip stainless-steel spout with cap.Perfectly measure out vinegar or oil, drop by drop in a perfectly shaped design.